Questions
must be submitted in writing to Democratic Services democratic.services@npt.gov.uk
no later than noon on the working day prior to the meeting. Questions must relate to items on the
agenda. Questions will be dealt with in
a 10 minute period.
Minutes:
There
had been one question submitted to Council.
Mr
Holroyd was welcomed and asked the following question to Council:
Is Neath Port Talbot aware
that even if we stopped all fossil fuel production today, food emissions alone
would exceed the 1.5 limit of the Paris Agreement?
Did you know that the
majority of food emissions come from meat and dairy, and a recent analysis of
UK diets revealed that food emissions could be slashed by 75% with a
plant-based diet?
As well as a climate
crisis, we also face a biodiversity crisis. In fact, Britain has lost more of
its natural biodiversity than almost anywhere else in Western Europe. 83% of
farmland worldwide is used for animal agriculture, but it only supplies 18% of
global calories. In fact, if every country ate and consumed like the UK, we
would need another planet the size of Mercury to feed everyone. A plant-based
food system on the other hand would create an opportunity to return
three-quarters of agricultural land to nature, absorb carbon dioxide in the
process and improve biodiversity.
If we switched to a
plant-based food system we could also improve public health. If the UK
population swapped meat for their weekday lunches, over 11,000 cases of Type 2
Diabetes could be prevented a year, and 366k fewer people could be living with
cardiovascular disease. This council could help make that happen.
Research shows that the
public trusts their local council representatives more than national
governments, so I believe this council has a mandate to lead this initiative by
introducing plant-based menus and defaults to help increase the consumption of
plant-based food across Neath Port Talbot.
Several councils, including
Edinburgh, Norwich, Lambeth, Exmouth and Belfast have endorsed the Plant Based
Treaty and initiated real actions to reduce food emissions such as plant-based
catering at meetings and events, carbon labelling in schools and universities,
fruit and vegetable vouchers for low income communities, commitments to lower
emissions of school plates, plant-based cookery workshops for the community and
public education campaigns.
Will Neath Port Talbot show
climate action leadership by endorsing the Plant Based Treaty and developing a
Plant Based Treaty action plan?
The Cabinet
Member for Nature, Tourism and Wellbeing thanked Mr Holroyd for his question
along with raising the importance of this topic at Council.
The Cabinet
member highlighted that Neath Port Talbot was providing clear leadership, and
believed it was demonstrating its commitment in addressing the issues of
Climate Change, Decarbonisation and Biodiversity.
The
Council acknowledged the important role it has in reducing the impact on the
climate and nature emergencies by working towards a more prosperous, fairer and
greener Neath Port Talbot as detailed within the Corporate Plan.
It
was noted that the production of meat and dairy had a significant impact on the
climate. The Cabinet Member highlighted that consideration around improved
environmental sustainability around both meat production and plant based
choices and that we will all need to eat
less meat, and consider improved environmental sustainability both within meat
production and with alternative plant-based choices. There are important
conversations to be had around this issue locally as well as nationally, and
that's the purpose of the Local Food Partnership. **
The
Cabinet Member stated that although direct responsibility for agriculture lies
with the Welsh Government, which has published ‘The Agriculture ( Wales ) Act
2023’, introducing the Sustainable Land Management Framework with a focus on
sustainable food production, the Neath Port Talbot Food Partnership is bringing
together people, businesses and organisations with an interest in the local
food sector. It seeks to collaborate, connect and strengthen NPT’s food system
and local food economy. Together, we are working towards those shared values
and priorities, developing projects that promote healthy, local and sustainable
food. It’s about businesses, organisations and local residents, coming
together to try and re-localise our food supply chain and support local small
producers in the food system, and he said he would love to hear from anyone who
is keen to be involved.
The
Cabinet Member went on to explain that underpinning our commitment to addressing
Climate Change, the Council published it’s ‘Decarbonisation and Renewable
Energy Strategy’ in May 2020. Two years later, in September 2022, the Council
declared a climate emergency. This
focused on key priorities approved by Council that it believed could progress and
were within the Council’s control. This work has involved reducing carbon
emissions across our estate, developing one of the UK’s first ‘energy positive’
commercial office buildings, decarbonising our vehicle fleet, and working
towards a prosperous, low-carbon economy for Neath Port Talbot.
Neath
Port Talbot Council also published its 1st Biodiversity Duty Plan in
2017 demonstrating this council’s ongoing commitment to maintaining and
enhancing biodiversity, and promoting the resilience of our ecosystems. The latest revision to the Plan was in 2023,
and it will be considered on a three year cycle, ensuring it remains relevant
and demonstrates our long term vision to reverse the decline in
Biodiversity.
At present Neath Port Talbot Council does not have a ‘Corporate Food Strategy’,
and the Cabinet Member stated that this is certainly something the Council will
consider. Schools provide over six and a half thousand meals every day, and
promote a healthy balanced diet with a wide choice of non-meat and non-dairy
produce, including vegetables, salads and fresh fruit. Similar diverse menu
options are also available at a number of sites owned by the Council that
provide catering for customers, such as Margam Park. The Cabinet Member was keen that we continue
to improve and enhance our plant-based offerings, and to encourage people to
consider alternative options to meat and dairy products, as part of a balanced
healthy diet.
He
stated he was aware of the Plant Based Treaty and that research is ongoing to
discover best practise within other Local Authorities. He re-iterated the
commitment as a Council in addressing Climate Change, Decarbonisation and
Biodiversity, and as we review our key delivery plans the Cabinet Member stated
he will be asking officers to take into account the important issues raised by
the Plant Based Treaty.
Mr
Holroyd was thanked for the question and for highlighting this issue.
Mr
Holroyd thanked the Cabinet Member for his response and finished with a poem on
the Plant Based Treaty.